with the right prawn.
Explore our favourite Tassal Aussie Tiger Prawn Recipes created by Chef Guy Turland and Dietitian Susie Burrell.
Saturday 21st March marks our 6th Annual National Prawn Day, a day that celebrates our delicious Aussie Tiger prawns. At Tassal we produce the highest quality Australian Tiger Prawns, known for their versatility, health benefits, vibrant colour and delicious taste.
This year we are excited to be celebrating with Tassal brand Ambassadors Chef Guy Turland and Susie Burrell at the Sydney Fish Markets. Don’t miss out on a day filled with delicious Tassal Aussie Tiger Prawns, special tasting and nutritional tips.
Tassal Prawns are known for their versatility, healthy benefits, and incredible taste. Vibrant in colour with distinctive tiger stripes, sweet in flavour and firm in texture, they are perfect for all occasions. We will show you a multitude of ways you can prepare Tiger Prawns, with step-by-step instructions that will have you cooking impressive dishes in no time!





