Smoked Salmon and Sesame Bagel

METHOD

Step 1

Toast ABE’S Sesame Bagels and spread the bases with a mixture of cream cheese, chopped dill and lemon zest.

Step 2

Top with slices of Tassal Smoked Tassie Salmon, thinly sliced red onion, drained baby capers and dill sprigs.

Step 3

Sandwich with bagel tops and serve with lemon wedges.

Ingredients:

1 x 150g Tassal Smoked Salmon
1 x pack of ABE’S Bagels, Sesame
Handful of red onion
Capers
Dill