Prawn & Mango Salad

METHOD

Step 1

To make the salad, combine all ingredients together, except for lemon wedges and divide into 2 bowls. Serve with fresh lemon wedge.

Ingredients:

12 Tassal Cooked Aussie Tiger Prawns, peeled

3 cups mixed lettuce

1/2 mango diced

1/2 avocado, diced

1/8 purple onion, finely sliced

12 cherry tomatoes, halved

1 Lebanese cucumber,  chopped

1/4 cup macadamia nuts

1-2 Tbsp extra virgin olive oil

Black pepper

Lemon wedges

Recipe Credit – Susie Burrell