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Cream Cheese Crackers with Smoked Salmon
Cooks in 10 mins
Easy
Serves 4
METHOD
- Step 1
-
Spread cream cheese on biscuits of your choice
- Step 2
-
Add slices of smoked salmon, sprinkle of salt & pepper and squeeze of lemon. Serve and enjoy!
Ingredients:
100g Tassal Smoked Salmon
1 x packet of biscuits of your choice
80g spreadable cream cheese
Lemon, sliced