Cooked Salmon Nourish Bowl

  • 15 minsCooks in 15 mins
  • Easy Easy
  • Serves 2Serves 2


Step 1

Cook the vermicelli noodles in boiling water for 2 minutes, then drain. Meanwhile, prepare the fresh veggies and set aside.

Step 2

Make the Asian inspired dressing by combining dressing ingredients and shaking in a small jar. Add the cooked vermicelli noodles to a serving bowl and drizzle over 1 tablespoon of dressing.

Step 3

Top with flaked Tassal Cooked Tassie Salmon, edamame, capsicum, cucumber, carrot, pickled onion, avocado and sesame seeds. Add 1 tablespoon of dressing over flaked salmon and dig your fork in. Enjoy!


1 cup vermicelli noodles, cooked

1 Tassal Cooked Tassie Salmon

1/2 cup edamame beans

1/2 cucumber, sliced

1/2 red capsicum, sliced

1/2 carrot, grated

2 tablespoons picked red onion

1/4 avocado, sliced

1/2 tablespoon black and white sesame seeds


Asian inspired dressing:

1 tablespoon soy sauce

1 teaspoon sesame oil

1 teaspoon honey

1 tablespoon rice wine vinegar

1 teaspoon sriracha sauce


Recipe credit – Body Love Nutrition