fbpx

Tassal Marinated Tassie Salmon Mustard & Dill Sauce 260g

Product Information

Servings per package: 2. Serving size: 130g

Tassal Atlantic salmon portions are marinated in a tasty mustard and dill sauce, adding that extra flavour sensation to your dish!

Our salmon portions are sliced and pin boned by machine, carefully checked by hand and sealed for flavour.

The two 130g serves are conveniently packaged to grab-and-go. Tassal salmon can be cooked in a variety of ways. Simply pan-fry, BBQ, poach or oven bake to serve with a salad or your favourite vegetables for a delicious meal that’s ready in minutes!

View our delicious recipes here using Tassal salmon portions.

Salmon is a great source of Omega-3 fatty acids, rich in protein and contains important minerals and B vitamins needed to maintain a healthy balanced diet. A 100g serve of salmon contains 159%# of our recommended daily intake of Omega-3 and 42%^ of your daily intake of Protein.

Made in Australia from at least 96% ingredients.

Tassal salmon is responsibly grown in Tasmanian waters with third party aquaculture accreditations.

Find Tassal Atlantic Salmon portions with mustard and dill at your local Woolworths Supermarket or Independent Retailer.

Ingredients

Tasmanian Grown Atlantic Salmon (Salmo salar)(88%), Mustard and Dill Sauce (12%), [Water, Sunflower Oil, Mustard (18%), Sugar, Vinegar, Whole Egg, Flavour, Thickener (1422), Colour (102, 110), Dill (0.4%), Salt, Vegetable Gum (415), Preservative (200), Antioxidant (319)]

Nutrition Information

Average per 130g% DI Per Serving*Average per 100g
Energy1280KJ15%982KJ
Protein24.3g49%18.7g
Fat Total21.9g31%16.8g
/1 – Saturated3.9g16%3.0g
/1 – Trans0.1gless than 0.1g
/1 – Polyunsaturated6.5g5.0g
/1 – Omega-32.1.1.6g
/1 – EPA402mg310mg
/1 – DHA609mg469mg
/1 – Monounsaturated11.3g8.6g
Carbohydrate Total3.4g1%2.6g
/1 – Sugars2.6g3%2.0g
Sodium189mg8%145mg

* Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.

# Based on the National Heart Foundation of Australia’s recommended adult consumption.