Tassal

Putting Dolphins "On the Record" February 12 2013 Research Boat to Bridge Knowledge Gap on Inshore Dolphins A new dolphin research boat will be put to work immediately, after arriving in T...

Tassal Donation Just In Time for Christmas December 14, 2012 Tassal, Australia’s largest aquaculture company, has donated about 2000 salmon to Foodbank Tasmania.The fish, sourced from Tassal’s Russell Falls hatchery, will...

Tassal achieves First BAP certification for Salmon Farming in Australia December 12, 2012 The Global Aquaculture Alliance (GAA) is proud to announce that Tassal is the first salmon producer in Australia to a...

Tassal - A 2012 Tasmanian Employer of Choice  December 3, 2012 Tassal, Australia’s largest aquaculture company, was recently named a Tasmanian Employer of Choice for 2012.The company was recognised alongside 13 othe...

Easy as 1-2-3: Salmon meals made quick and easy Novemeber 2012 Australia’s largest Atlantic salmon producer, Tassal, has launched a convenient and tasty range of frozen salmon which makes enjoying salmon for ...

Tassal picked to Test New International Aquaculture Standards  Friday, 26th October 2012 Tassal is the only salmon company in Australia selected to pilot test new international performance standards on its farms.Initiated and ...

SMOKING HOT: Tassal launches new hot smoked salmon product Thursday, 11th October 2012 Australia’s largest Atlantic salmon producer, Tassal, has launched a brand new hot smoked salmon product to the market.Tassal’s Hot ...

In 2012 Tassal launched a new advertising campaign to encourage Australian's to eat more Tasmanian Salmon. The campaign is focusing on increasing salmon awareness and consumption in Australia and highlights the fr...

Tasmanian Rural Women’s Award winner in running for national Award 21 August 2012 Tasmanian salmon Industry Community Engagement Officer Fiona Ewing, state winner of the 2012 Rural Industries R&D Corporation (RIRDC) Rura...

Tassal Benchmarked as a Top Three Global Fish Farming Company 7 August 2012 Tasmanian salmon producer Tassal has been benchmarked as one of the world’s top three salmon and trout farming comp...

Australian First: Tassal Salt Reduced Smoked Salmon Wed 4th July 2012 For the first time in Australia, salmon lovers will now be able to reach for their favourite fish, and ‘pass’ on s...

Tassal swims away with Coles Sustainable Leadership Award Monday 28th May 2012 Tassal has officially announced it is the recipient of a Coles Sustainable Seafood Leadership Award.The accolade, presented during the annu...

Tassal Announces MasterChef 2012 Partnership Tuesday 22nd May 2012 Australia's leading salmon producer Tassal has announced it will join MasterChef Australia 2012 as a Production Partner. The association will see fresh Tassal salm...

TASSAL WINS INAUGURAL AQUACULTURE AWARD Thursday 3rd May 2012 Tasmanian salmon producer Tassal has won an inaugural Australian Aquaculture Award (The Blue Thumbs). The award, in the aquaculture production category, was presented to T...

Tassal celebrates 25 years with "Wild Water & Woodsmoke" Wednesday 9th May 2012 Australian families have been enjoying Tassal Tasmanian Salmon for the last 25 years. To celebrate this milestone Tass...

TASSAL LAUNCHES SUSTAINABILITY REPORT Friday 9th March 2012 Tasmanian salmon producer Tassal has unveiled its first Sustainability Report. Tassal Managing Director and Chief Executive Officer Mark Ryan said the report published the comp...

Tasmanian Rural Women’s Award Winner Announced Tuesday 6th December 2011 The Minister for Primary Industries and Water Bryan Green announced Tassal community engagement officer Fiona Ewing as the winner of the ...

Tassal Wins Two Prestigious Export Awards Monday 17th October 2011 Tasmanian salmon producer Tassal has won two prestigious export awards – including the 2011 Tasmanian Exporter of the Year Award.Tassal also...

Tassal plays a part in saving iconic Tasmanian species Tuesday, 27 September 2011 Iconic Tasmanian salmon producer Tassal is joining the campaign to save another Tasmanian icon - the Tasmanian Devil.Tassal is d...

Be Delighted by Tassal’s Gourmet Salmon Smallgoods Be Delighted by Tassal’s Gourmet Salmon Smallgoods We are excited to announce the launch of our new gourmet delicatessen range of salmon smallgoods - Salm...

Pink - The New Blue! Pink - The New Blue! From Mother’s Day (8 May) every pack of Tassal smoked salmon will come in pink packaging in support of the National Brea...

Tassal Recognised as Respected Industry Leader Tassal Recognised as Respected Industry Leader Tassal has been recognised in a national survey published in BRW as the Most Respected Industry Leader in the agri...

Tassal sets the Guinness World Record for the Worlds Largest Salmon Terrine Tassal sets the Guinness World Record for the Worlds Largest Salmon Terrine WHEN: 12:45pm, Tuesday 9 November 2010 WHER...

ULTIMATE TASMANIAN EXPERIENCE Ultimate Tasmanian Experience Two of Tasmania’s best-known companies, bakery and café chain Banjo’s and salmon producer Tassal, have joined forces to promote a new salmon product range and thei...

Tassal Wins Eight Tasmanian Fine Food Award Medals Tassal Wins Eight Tasmanian Fine Food Award Medals Salmon company Tassal has won eight medals – five gold, two silver and one bronze – at...

Tassal Salmon Shop Leaps to the Mainland Tassal Salmon Shop Leaps to the Mainland Tassal celebrated the recent opening of its first mainland Salmon Shop with a stylish cocktail celebration designed to open...

Tasmanian Salmon on the National Stage Opening of The Salmon Shop Kew The Tasmanian Premier, David Bartlett, hailed Tassal’s new Salmon Shop in Melbourne as another icon of Tasmanian innovation and sust...

Another Win for Tasmanian Innovation and Sustainability Another Win for Tasmanian Innovation and Sustainability The Premier, David Bartlett, today paid tribute to a great innovative and sustainable Tasmanian company – Tassal. Mr B...

Tassal’s Ranelagh hatchery officially opened Tassal’s Ranelagh hatchery officially opened With demand for water in Australia being predicted to increase by 1.5 trillion litres over the next 50 years, Tassal have wise...

Tasmanian Invention Wins International Innovation Award Tasmanian Invention Wins International Innovation Award A fish farm net cleaner developed in Tasmania by Tassal and its employees has won a prestigious innovation award at a...

Tassal cans the competition Tassal cans the competition with 100% Australian grown & canned salmon May 2010In a market populated by numerous tinned fish brands, which of these can really claim to b...

Pure Beauty Food Campaign Pure Beauty Food Campaign Tassal launched its major advertising campaign in January 2010 which is set to revolutionise the way consumers think about, and consume, salmon. Previous Tassal adve...

Three Day Salmon Challenge Three Day Tassal Salmon Challenge In an effort to cleanse their bodies, improve overall health and promote radiant younger looking skin, a mother-daughter duo from NSW’s Central Coas...

Quick & Healthy Salmon Fillets New Quick & Healthy Salmon Fillets Tassal has launched a new range of gourmet frozen salmon fillets under its Quick & Healthy brand name.  The range, all ...

Beechwood Smoked Salmon When The Chips Are Down, It’s Beechwood That Gives Our Salmon Its Flavour It’s hard to improve on the flavour of Tassal’s smoked salmon products, but that is exac...